Neat Gluten Free Pandan Coconut Chiffon Cake

from SGD 24.00

Savour the tropical taste of our Gluten-Free Pandan Coconut Chiffon Cake. Made with fresh pandan leaves and coconut milk, this cake offers a unique flavour profile with a subtle sweetness and fragrant aroma. Its light and fluffy texture pairs well with coconut water or herbal tea. Perfect for dietary preferences.

Handcrafted using only natural ingredients and free from artificial colourings, flavourings, baking agents, preservatives, alcohol, animal gelatine, or lard. Each cake in our NEAT Chiffon Cake Collection derives its colours and flavours from fresh fruits, plants, or flowers. We exclusively use sunflower oil and Himalayan pink salt, ensuring a pure and wholesome indulgence.

Ideal as a daily treat, product launches, corporate gifts and celebrations.

Available in Gluten Free options

Available in 6" (serves 6-8) and 8" (serves 8-12) sizes

Allergens: Egg

For corporate or bulk orders, please contact us via WhatsApp at 91138672 to discuss your requirements.

Size:
Frequency:
from SGD 24.00
from SGD 22.80
Every week
Quantity:
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Savour the tropical taste of our Gluten-Free Pandan Coconut Chiffon Cake. Made with fresh pandan leaves and coconut milk, this cake offers a unique flavour profile with a subtle sweetness and fragrant aroma. Its light and fluffy texture pairs well with coconut water or herbal tea. Perfect for dietary preferences.

Handcrafted using only natural ingredients and free from artificial colourings, flavourings, baking agents, preservatives, alcohol, animal gelatine, or lard. Each cake in our NEAT Chiffon Cake Collection derives its colours and flavours from fresh fruits, plants, or flowers. We exclusively use sunflower oil and Himalayan pink salt, ensuring a pure and wholesome indulgence.

Ideal as a daily treat, product launches, corporate gifts and celebrations.

Available in Gluten Free options

Available in 6" (serves 6-8) and 8" (serves 8-12) sizes

Allergens: Egg

For corporate or bulk orders, please contact us via WhatsApp at 91138672 to discuss your requirements.

Savour the tropical taste of our Gluten-Free Pandan Coconut Chiffon Cake. Made with fresh pandan leaves and coconut milk, this cake offers a unique flavour profile with a subtle sweetness and fragrant aroma. Its light and fluffy texture pairs well with coconut water or herbal tea. Perfect for dietary preferences.

Handcrafted using only natural ingredients and free from artificial colourings, flavourings, baking agents, preservatives, alcohol, animal gelatine, or lard. Each cake in our NEAT Chiffon Cake Collection derives its colours and flavours from fresh fruits, plants, or flowers. We exclusively use sunflower oil and Himalayan pink salt, ensuring a pure and wholesome indulgence.

Ideal as a daily treat, product launches, corporate gifts and celebrations.

Available in Gluten Free options

Available in 6" (serves 6-8) and 8" (serves 8-12) sizes

Allergens: Egg

For corporate or bulk orders, please contact us via WhatsApp at 91138672 to discuss your requirements.

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